Sunday, April 4, 2010

Never liked your veggies but love your pizza - try a Dear Darla

I know I know, it's been around since last year, but I just got around to trying it just now and I simply loved it, that's why I'm writing about it.

I never thought that alfalfa sprouts would be as gastronomically pleasurable until now - thanks to Yellow Cab's Dear Darla Pizza. It's a good balance of veggies and the oily good stuff for those who aren't hardcore vegetarians, but are trying to slowly change their ways. For those who haven't tried it yet, the Dear Darla pizza is just like your typical Yellow Cab pizza with cheese, onions, olives and capers, the difference is, it's thinner (it think) and it's cut into long strips instead of triangles so it would be easier to roll. Just spread out the arugula leaves and top it with the alfalfa sprouts, and you're ready to roll and bite into the yummy, but sort of healthy treat that is the Dear Darla pizza. It's really worth trying and I hope it stays on the menu. Can't wait for my parents to try it. I'm sure they'll love it even more than I do. Yey for Yellow Cab and their attempt to bring a tinge of health to their yummy yummy pizza. Try it! Go!

2 comments:

  1. Do you know they opened a Yellow Cab in Ohio in the USA now, so maybe we will have one in Pennsylvania soon. That would be nice. :)

    ReplyDelete
  2. Hi Zei! If you liked the Dear Darla pizza, you should try the panizza (i'm not sure if tama yung term and spelling) at C' Italian restaurant in Clark. :)

    ReplyDelete